Coq au vin is simple to make. I cut the boneless chicken breasts in half, sliced up the ham and mushrooms, and measured out the spices and wine first,...while I had Jeana get out all the skillets and pots and pans. Then I put Jeana to work. I had her dredge the chicken pieces in flour and sauté them, and then she added the ham, mushrooms, spices, and wine. We simmered that for about forty-five minutes, adding some water as needed to keep it from drying out and to make a nice gravy.I also showed. He stopped to talk to Patricia and Rogigilo and must had said something funny as Robogym nearly fell over laughing while Patricia covered her mouth as she laughed along with him.Patrick got off the car and quickly made his way over to the laughing duo and Rogigilo and asked, "So, am I going?"Rigigilo was white as a ghost, and as he looked over at Patrick he said sadly, "Yes, you're jumping."Patrick jumped for joy as he screamed "Yahoo!" And so am I" he said dejectedly."That's so cool, we're. More

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